Select a Menu:
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Breakfast Menu
Monday through Friday: 7:00 AM - 11:00 AM
Menu items subject to change.
Vegetarian and vegan options are available.To Share
Beignets
$15.00choice of flavored cream cheese: huckleberry or pumpkin pie | add both cream cheese flavors 2Huckleberry Pancakes
whipped cream, seasonal compote | 3 for 14 | 5 for 18Lighter Fare
Avocado Toast
$15.00olive branch seeded multigrain, avocado, frisée, lemon rosemary vinaigrette, pancetta, pickled shallots, za’atar | add two poached eggs* 6Frog in a Hole*
$14.00griddled brioche, sunny side egg, béchamel, pickled red onion, crisp potatoFrench Toast
$18.00brioche, seasonal compote, powdered sugar, served with applewood baconMains
Biscuit and Gravy
$15.00buttermilk biscuit, country gravy with sausage, served with potatoes I add 2 eggs* 6Steak & Eggs*
$32.00two eggs any style, denver steak, bearnaise, potatoes, smoked sea saltBreakfast Scramble*
$18.00eggs, onion, pepper, mushroom, spinach, roasted potatoes, mango salsa verde I add bacon, sausage or chorizo 6 | add tomato salad & house salsa roja 4Barking Frog Breakfast*
$24.00two eggs any style, huckleberry pancakes, applewood smoked bacon, sausage, roasted potatoesHuevos Rancheros*
$24.00choice of: chorizo or tofu chorizo, two over-easy eggs, toastadas, queso fresco, black beans, tomato salad,
poblano crema, salsa rojaEggs Benedict*
$21.00choice of ham or florentine, two poached eggs, english muffin, hollandaise, swiss chard, served with potatoes | substitute 4oz duck confit 14 | substitute 3oz dungeness crab 18Roasted Sweet Potato
$15.00two eggs any style, tahini date sauce, saba, lemon oil, za’atarCroque Madame
$25.00griddled brioche, dijon, sharp cheddar, ham, sunny side egg, bechamel, potatoesBreakfast Sides
Two Eggs*
$6.00Applewood Bacon
$10.00Sausage
$8.00pork I chicken I veganRoasted Potatoes
$6.00Steel Cut Oatmeal Cup
$10.00oat milk, brown sugarGranola
$5.00Yogurt
$4.00Fresh Berries
small 4 I large 8Bagel or Buttermilk Biscuit
$5.00Toast or English Muffin
$4.00white, multigrain, sourdough, gluten-freeBeverages
Caffe Lusso Brewed Coffee
$5.00Caffe Lusso Doppio Espresso
$5.00Cafe Lusso Americano
$6.00Caffe Lusso Latte or Mocha
$8.00Cold Pressed Juice
orange, grapefruit, or apple | small 6 | large 7Bottled Water
sparkling or still | 500ml 5 | 1 liter 7Morning Cocktails
Mimosa
$14.00orange | grapefruit | cranberry | pomegranateBellini
$14.00mango | passion fruit | raspberryWillows Bloody Mary
$16.00tito's, celery, pickles, oliveSpicy Pepper Mary
$17.00pepper vodka, celery, pickles, pepper olive -
Brunch Menu
Saturday & Sunday: 7:00 AM - 3:00 PM
Menu items subject to change.
Vegetarian and vegan options are available.To Share
Beignets
$15.00choice of flavored cream cheese: huckleberry or peach cobbler | both flavors - add 2Huckleberry Pancakes
$16.00whipped cream, seasonal compote 3 for 14 | 5 for 18Lighter Fare
Avocado Toast
$15.00olive branch seeded multigrain, avocado, frisée, lemon rosemary vinaigrette, pancetta, pickled shallots, za’atar | + two poached eggs* 6Frog in a Hole*
$14.00griddled brioche, sunny side egg, béchamel, pickled red onion, crisp potatoFrench Toast
$18.00brioche, seasonal compote, powdered sugar, served with applewood baconGarlic Glazed Prawns
$18.00chili gastrique, chive oil, grilled sourdoughSteak Bites*
$17.00autumn “ketchup”, chili-orange oilRoasted Sweet Potato
$15.00two eggs any style, tahini date sauce, saba, lemon oil, za’atarFrog Classics
Biscuit and Gravy
$15.00buttermilk biscuit, country gravy with sausage, potatoes I add two eggs* 6Breakfast Scramble*
$18.00eggs, onion, pepper, mushroom, spinach, roasted potatoes, mango salsa verde | add bacon, sausage or chorizo 6 | add tomato salad & house salsa roja 4Barking Frog Breakfast*
$24.00two eggs any style, huckleberry pancakes, applewood smoked bacon, sausage, roasted potatoesHuevos Rancheros*
$24.00choice of: chorizo or tofu chorizo, two over-easy eggs, toastadas, queso fresco, black beans, tomato salad, poblano crema, salsa rojaEggs Benedict*
$21.00choice of ham or florentine, two poached eggs, english muffin, hollandaise, swiss chard, served with roasted potatoes | substitute duck confit 14 | substitute 3oz dungeness crab 18Steak & Eggs*
$32.00two eggs any style, denver steak, bearnaise, potatoes, smoked sea saltSalads
Salad Additions: Grilled Chicken 10 | Sautéed Prawns 15 | 3 Oz. Dungeness Crab 23 | Seared Steelhead* 14
Gem Caesar*
$17.00baby gem lettuce, grana padano, crouton, white anchovy, lemon crispFrog Cobb*
$17.00red leaf lettuce, soft-boiled egg, cherry tomato, bacon, red onion, blue cheese, avocado, basil vinaigrette | add dungeness crab & grilled prawns 16Sandwiches & Mains
Sandwiches served with a choice of fries: regular or sweet potato
substitute truffle parmesan fries 6 | substitute house salad 6Waygu Backyard Burger*
$24.00gem lettuce, cheddar, pickle chips, red onion, tomato, crispy bacon, aioli, brioche | sub grilled chicken | vegetarian option availableCorned Lamb Reuben
$26.00house-brined lamb, marbled rye, swiss, thousand island, sauerkrautFish & Chips*
$28.00seasonal white fish, beer batter, house tartar sauce, lemon wedge, crispy capers, friesClams & Frites*
$29.00cippolini onions, potatoes, celery, herb oil, white wine, fries, aoiliCroque Madame
$25.00griddled brioche, dijon, sharp cheddar, ham, sunny side egg, bechamel, potatoesSides
Two Eggs*
$6.00Mac & Cheese
11 I 21Applewood Bacon
$10.00Sausage
$8.00pork I chicken I veganToast or English Muffin
$4.00white, multigrain, sourdough, gluten-freeBagel or Buttermilk Biscuit
$5.00Roasted Potatoes
$6.00Fresh Berries
4 I 8Beverages
Caffe Lusso Brewed Coffee
$5.00Caffe Lusso Doppio Espresso
$5.00Caffe Lusso Americano
$6.00Caffe Lusso Latte or Mocha
$8.00Cold Pressed Juice
orange, grapefruit, or apple 6 | 7Bottled Water
still or sparkling | 500ml 5 | 1 liter 7Cocktails
Willows Old Fashioned
$24.00woodinville bourbon or rye, demera, orange & aromatic bittersWillows Bloody Mary
$16.00tito's vodka, celery, pickles, oliveSpicy Pepper Mary
$17.00crater lake pepper vodka, celery, pickles, pepper oliveOther Side
$21.00four roses bourbon, amaro nonino, apricot liqueur, peach, black tea, lemonMimosa
$14.00cava, juice: orange, grapefruit, or cranberryBellini
$14.00cava, puree: mango, watermelon, or passion fruitEspresso Pumpkin Martini
$18.00titos, kahlua, pumpkin, espresso, nutmegFall Cider
$16.00lunazul, apple cider, maple, lime, cinnamon rimZero Proof
Threat of Joy
$15.00seedlip 94, elderflower, basil, lemon, orgeatNo One Noticed
$14.00seedlip agave, ginger, lime, mangoItalian Bitter Spritz
$14.00giffard na aperitif, soda, orange wheel -
Lunch Menu
Monday through Friday 11:00 AM - 3:00 PM
Menu items subject to change
Vegetarian and vegan options are available.Small Plates
Beignets
$15.00choice of flavored cream cheese: huckleberry or pumpkin pie I both cream cheese flavors +2Steak Bites*
$17.00autumn “ketchup”, chili-orange oilFried Cauliflower
$13.00pear butter, pine nuts, saltanasScallops
$21.00candied blood orange, lemon-caper buerre blancManchego Gnudi
$19.00pan-fried peppers, marcona almonds, chili-orange gelGarlic Glazed Prawns
$18.00chili gastrique, chive oil, grilled sourdoughDuck Rillette
$17.00arugula, dried cherries, walnuts, whipped chevre, apple vinaigretteSoups * Salads
Salad Additions: Grilled chicken 10 | Sautéed Prawns 15 | 3 oz. Dungeness Crab 23 | Seared steelhead* 14
Gem Caesar*
$17.00caesar dressing, grana padano, white anchovy, lemon crisp, croutonsCeleriac and Apple Bisque
$9.00cider gastrique, micro celeryFrog Cobb*
$17.00red leaf lettuce, cherry tomatoes, red onion, bacon, blue cheese, soft egg, avocado, basil vinaigrette | add dungeness crab & grilled prawns 16Handhelds
Handhelds served with a choice of fries: regular or sweet potato
substitute truffle parmesan fries 6 | substitute house salad 6Croque Madam
$25.00griddled brioche, dijon, sharp cheddar, ham, sunny side egg, bechamelCorned Lamb Reuben
$26.00house-brined lamb, marbled rye, swiss, thousand island, sauerkrautWagyu Backyard Burger*
$24.00gem lettuce, cheddar, pickle chips, red onion, tomato, crispy bacon, aioli, brioche | sub grilled chicken | vegetarian option availableBLT Tartine
$22.00country white bread, grilled radicchio, shallot agrodolce, pickled mustard seeds, blue cheese dressingBread Service
Assortment of Fresh Baked Breads
$9.00house compound butterWild Flour Gluten-Free Baguette
$12.00house compound butterMains
Roasted Sweet Potato
$15.00tahini date sauce, saba, lemon oil, za’atar | add grilled chicken +10 | add seared steelhead +14 | add sesame grilled tofu +8Clams & Frites*
$29.00cippolini onions, potatoes, celery, herb oil, white wine, fries, aioliFish & Chips*
$28.00seasonal white fish, beer batter, house tartar sauce, lemon wedge, crispy capers, friesSteak Frites*
$32.00denver steak, béarnaise, smoked sea salt, friesCold-Smoked Black Cod
$31.00pumpkin BBQ sauce, shaved fennel, fingerling potatoes, burgundy beet reduction, aged balsamicBraised Mushroom Stew
$19.00farro, fall vegetables, baguetteDessert
Farm Pumpkin Pie Bread Pudding
$17.00cinnamon stick crème anglaise, candied pepitas, pumpkin spice chantillyUpside Down Pecan Toffee Cake
$17.00toffee sauce, apple butter, butternut squash, whipped apple ciderChocolate Cheesecake
$17.00cocoa cookie crumb, orange-cranberry confit, cranberry coulisFrench Vanilla Crème Brûlée
$18.00lemon lavender shortbreadIce Cream & Sorbets
$18.00selection of house-made flavors & garnishesCookie Trio
$14.00double chocolate chunk, sweet potato snickerdoodle, maple frosted gingersnap -
Dinner Menu
Served Daily 5:00 PM - 9:00 PM
Menu items subject to change.
Vegetarian and vegan options are available.We proudly collaborate with local farmers and foragers to bring you the freshest seasonal ingredients. Each dish showcases produce at its peak, thoughtfully crafted to share the best of the season with you.
From the Hearth
Artisanal Bread Selection Featuring Olive Branch Bakery
$10.00epi stem baguette hand curated specifically for barking frog,
pumpkin-cardamom whipped butter, smoked sea saltGluten-Free Bread Service
$12.00wildflour bakery gluten-free baguette, pumpkin-cardamom whipped butter, smoked sea saltAutumn Harvest Days
Warmth of Autumn
$22.00jb family farms pumpkin, delicata squash, aerated pumpkin
pumpkin seed, vegan “lardo,” chai spices"Popcorn" Lobster Tail
$70.00pumpkin “bbq” sauce, parsnip, charred cippolini, braised carrot, pickled pik a pie, shiso leavesFresh Features
Oysters of the Sound* I $30 half / $60 dozen
shucked to order, coastal-foraged mignonette, lemonChips 'n Dip* I $80
ossetra caviar, farm herb mousse, chives, dill, hand cut kennebec chips, cruditeOpening Act & Shareables
Sweet Onion Soup
$19.00barking frog take on the classic, local grown onion, veal broth, bellsong creamery, olive branch sourdoughDungeness Crab Cakes*
$29.00late season tomato, ecolibrium fennel, pressed zucchini, wild arugula, lemon oilFoie Gras Duo*
$54.00seared, whipped mousse, house made shokupan, carbonated cranberry, toasted oat “trail mix”Onsen Egg Ravioli*
$22.00hand-rolled pasta, sweet potato, burnt miso, beurre noisette, furikake, yuzu koshoSalads From Farm & Garden
Farm Beet Carpaccio
$23.00shaved red and gold, pickled chard stems, arugula, chioggia, beet “soil,” glaze of golden beetFall Field Lettuces
$19.00whipped ricotta, sprouted grains, pumpernickel, cocoa nib crumble, winter citrusThe Main Journey
Neah Bay Black Cod*
$50.00kaba-yaki, sweet miso, quince, braised fennel bulb, buckwheat, fennel beurre blancRoasted Pacific King Salmon*
$49.00staghorn sumac, charred dew drop cabbage, cumin scented eggplant, black sesame tahiniDiver Sea Scallops*
$52.00acquerello rice, popcorn infusion, sweet tea gastrique, brussels sprouts, sorghum, pickled red onionRoasted Half Young Chicken
$44.00three sisters succotash, wild rice, farm sage leaves, acorn squash, seasonal beans, red eye chicken jusLacquered Duck Breast*
$49.00koge rice cake, crab apple lacquer, hoisin, black mission figs, chinese long beans, black vinegar-duck jus, shiso oilOregon Lamb Rib Chop
$60.00house recipe mole, toasted masa cakes, fermented mountain berry, plantain chipsBraised Rabbit Hindquarters
$42.00à la moutarde, bacon blanket, redbor kale, gnocchi, gremolata, foraged mushroom, pine nut pralineWagyu Zabuton Steak*
$85.00application of potato, pommes dauphine, yukon puree, herb chips, peppercorn sauce, 9 ozIn Addition
Lobster Tail*
$65.00Dungeness Crab*
$20.00Seared Scallop*
$14.00Ossetra Caviar*
$55.00Foie Gras*
$20.00Wild Mushroom
$18.00Brussels
$13.00Pomme Purée
$12.00Crab Cake*
$15.00Desserts
Autumn Harvest Pumpkin Crème Caramel
$18.00maple cake cubes, candied pepitas, charred dates, pumpkin spice whipFall Trifle
$18.00butterscotch pudding, scotch ale gingerbread, spiced apple compote, rum raisin ice cream, whipped apple ciderRuby Port Poached Pear
$19.00cranberry mascarpone cream, phyllo nest, candied pumpernickel, orange butter sauceGianduja Chocolate Mousse
$19.00speculoos cookie butter, banana carpaccio, hazelnut powder, chicory ice cream, chocolate banana foamFrench Vanilla Crème Brûlée
$18.00lemon lavender shortbreadIce Cream & Sorbets
$18.00selection of house-made flavors & garnishesItalian Finish
tuscan vin santo accompanied with house made orange-hazelnut biscotti -
Served Daily 5:00 PM - 9:00 PM
Menu items subject to change.
Our chefs are happy to sculpt dishes to accommodate gluten-free, vegan, and other dietary restrictions. Kindly inquire with your server to best accomodate your needs.We proudly collaborate with local farmers and foragers to bring you the freshest seasonal ingredients. Each dish showcases produce at its peak, thoughtfully crafted to share the best of the season with you.
From the Hearth
Bread Selection Featuring Olive Branch Bakery
$10.00hearth baked selection curated especially for Barking Frog, spring herb and citrus butter, lime sea saltGluten-Free Bread Service
$12.00wildflour bakery gluten-free baguette, spring herb and citrus butter, lime sea saltOpening Act
Crispy Tofu Cake
$18.00creole cream sauce, grilled okra, watercress, pickled asparagusOnsen Egg Ravioli*
$22.00hand-rolled pasta, summer peas, kizami nori, shiitake dashi, wasabi peasFarm Beet Carpaccio
$23.00shaved red & gold beets, pickled shallots, arugula, chioggia, beet “soil”Salads From Farm & Garden
Solstice Tomato Salad
$22.00tomato water vinaigrette, tomato crisp, local kelp, basil, shiso, bonitoEcolibrium Cucumber
$20.00lemon verbena yogurt, cucumber ribbons, dill, pineapple weed gel, pink peppercorn, sunflower clusters, sourdough lavashSummer Field Mix
$19.00ecolibrium mixed greens, farm shaved vegetables, cherry valley cheese, sambal candied cashew nut, evergreen blackberry vinaigretteEntrées
Hand Formed Potato Gnocchi
$32.00summer squash, morel mushroom, carrot top pesto, pine nut praline, pea tendrilsCharred Eggplant
$31.00grilled peaches, charred sweet corn, sungold tomato conserva, basil beurre blancRoasted Courgette
$32.00three sisters succotash, crispy squash blossom, roasted corn velouté, shiso oilRoasted Maitake Florette
$34.00hen of the woods, crisp farro gateau, farm peppers, green tomato marmalade, urfa biber chimichurri -
Zero Proof
Threat of Joy
$15.00seedlip 94, elderflower, basil, lemon, orgeatNo One Noticed
$14.00seedlip agave, ginger, lime, mangoItalian Bitter Spritz
$14.00giffard na aperitif, soda, orange wheelCocktails
Willows Old Fashioned
$24.00woodinville bourbon or rye, demerara, orange & aromatic bittersHollow Purple
$21.00clarified milk punch of los vecinos mezcal, nigori sake, pineapple, ubePumpkin or Nada
$21.00corralejo reposado, peloton mezcal, pumpkin horchata, lemon, fall spiceCount of Monte Cocoa
$19.00montenegro, barking frog house-made cocoa, orange blossom whipped cream, nutmegRare Hearts
$23.00pandan infused kasama rum, yellow chartreuse, sweet japanese bermutto, lime bittersEmerald Age
$22.00sipsmith london dry gin, dolin dry, granny smith apple, dillOther Side
$21.00four roses bourbon, amaro nonino, apricot liqueur, peach, black tea, lemonBeer/Draft
Pilsner
$9.00Georgetown, 'Roger's', Seattle, WABlonde
$9.0020 Corners, 'Willows', Woodinville, WAHazy Pale
$9.00Fremont, 'Sky Kraken', Seattle, WAHazy IPA
$9.00Scuttlebutt, 'Living Daylights', Everett, WAScotch Ale
$9.00Black Raven, 'Second Sight', Woodinville, WABottles & Cans
Cider
$7.00Locust, 'Honey Pear', Woodinville, WALow Alcohol
$7.00Athletic Brewing Co., Milford, CT - rotating flavors
* Washington State Department of Health would like us to inform you that consuming raw or undercooked foods may pose a health risk.
We will gladly open your personal bottle of wine for $35 per bottle. Please limit your corkage to two 750ml bottles (or one 1.5L) per party.