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Restaurants in Woodinville

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Fresh Tastes  by Land and by Sea

Local. Seasonal. Delectable

Willows Lodge Executive Chef Dylan Herrick and his team of talented culinarians are inspired by the bounty of fresh and inspiring ingredients just outside our doorstep.  They work with local farmers, fishermen and foragers to create both modern and classic dishes that excite the palate and offer seasonal tastes of the Pacific Northwest.

The highly acclaimed Barking Frog serves up innovative menus and an award-winning cellar of Northwest and global wines in a warm, cozy setting.  Our passionate sommeliers are exceptional at pairing wines with our food and your tastes.  The more casual Fireside Lounge is the perfect place for a hand-crafted cocktail and shared plates.

Interior of Barking Frog Restaurant

Barking Frog

Executive Chef Dylan Herrick leads a kitchen and staff that wins accolades for its seasonal menus, memorable service, and one of the most extensive wine lists in the Northwest.
couple at the bar with drinks

Fireside Lounge

Our casual indoor/outdoor lounge is a favorite of locals and hotel guests alike — whether it’s cocktails on the patio (seasonally) or a glass of local wine by the fire.
Dining Table with decor

Barking Frog Catering

Looking for a caterer for your event? Let our team bring Barking Frog Catering to you and your guests.
Exterior of Harbfarm

The Herbfarm Restaurant

We’re proud to have The Herbfarm Restaurant on our grounds. The AAA 5-Diamond Award-winner offers a multi-course dining experience focusing on the bounty of the Pacific Northwest.
Willows lodge DINING options

Willows Lodge offers great dining options, whether you want a fine dining experience in Barking Frog, the more casual environment of Fireside Lounge, or a relaxing meal from the comfort of your guest room.

7:00am - 11:00am  Weekdays
Lunch: 11:00am - 3:00pm  Weekdays
Dinner: 5:00pm - 9:00pm  Daily
Brunch: 7:00am - 3:00pm  Weekends
Reservations are available for breakfast and lunch Mon - Fri.  Dinner reservations are available 7 days a week.
Weekend Brunch is first-come first-served.

Winter Hours

3:00pm - 9:00pm  Sunday-Thursday
3:00pm - 10:00pm  Friday & Saturday
Daily Happier Hour: 3:00pm - 5:30pm 

plating a dish of food

Every season has an inspiration

With Executive Chef Dylan Herrick at the helm, Barking Frog's culinary team gathers inspiration from the finest fresh local ingredients and transforms them into an authentic regional experience at the table. Always innovative and of the moment, this is seasonal wine country cuisine at its finest.

Every course carefully handcrafted

It's our passion for creating dishes that tempt the tastebuds and visually inspire.

detail view of food

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