Winemaker Dinner featuring Devison Vintners
Thursday, March 19, 2020
7:00PM in the Barking Frog
$150 per person (plus tax & gratuity)
72 hour cancellation
As part of Washington Wine Month, we are celebrating with a very special winemaker dinner featuring Peter and Kelsey Malm Devison from Devison Vintners in Walla Walla. Join us for this five course dinner created by Chef Bobby Moore paired with wines.
For reservations, please call 425-424-2999.
Peter Devison grew up in Halifax, Nova Scotia. His passion for wine began when he moved across the country to attend the University of British Columbia and later traveled to New Zealand where he earned his Bachelor's Degree in Oenology and Viticulture from Lincoln University. Peter has been a head winemaker in Washington state for the past 15 years, most recently at EFESTE and Cadaretta. He has won many accolades for his unique approach to winemaking and has been featured in various publications in praise of his artistry and philosophy of winemaking.
Peter's wife, Kelsey Malm Devision, was introduced to wine culture in her youth and followed her strong passion for wine after college as one of the first students to attend the Northwest Wine Academy in Seattle. Kelsey quickly jumped into wine sales and has spent the last 15 years on the sales, marketing and import side of the wine business bringing perspective from all over the world.
Devison Vintners brings to life a combined vision of the two and opens up a creative outlet to make the wines they love. Small lot native wines with complexity, depth and character that showcase the typicity of Washington's best vineyards.