In the heart of Woodinville Wine Country surrounded by more than 90 wineries and tasting rooms
Adjacent to the Sammamish River and the Burke Gilman Trail
Guest rooms and suites
84 Northwest-style guest rooms and suites
Stone-trimmed gas fireplaces
Oversized soaking tubs and separate walk-in showers
Private balconies or patios
Complimentary wired and WiFi High Speed Internet Access
40" Sony HDTV's
Laptop-size safes
Irons and ironing boards
Hairdryers and make-up mirrors
Luxurious bathrobes and slippers
Fully stocked private bars
Molton Brown body care products
Facilities
Two award-winning restaurants on property including our very own Barking Frog, as well as The Herbfarm Restaurant
Lobby bar, Fireside Cellars, with live entertainment Thursday and Friday evenings, as well as many other activities including wine tastings and cooking demonstrations (see Events Calendar for more information)
Full-service spa featuring massage, facials, body treatments, and nail treatments
Outdoor Jacuzzi and indoor steam room
Small fitness room with Precor fitness equipment and free weights
5,153 square feet of meeting/function space for events up to 180 guests, including an outdoor garden gazebo
Team building activities on adjacent high ropes challenge course
Over five acres of beautifully manicured gardens
Guest Services
Same day dry cleaning and laundry valet
24 hour in-room dining available
Valet ($10) or self parking (complimentary)
Business services available
Concierge services
Bicycle rentals
Overnight shoeshine service
WiFi data connections in public areas
Project Development
Architect: GGLO, L.L.C. (Seattle)
Contractor: Walsh Construction Co. (Seattle)
Interior Designer: Wanzer Munizza Design Studio (Seattle)
Pets are allowed for a $25 per stay non-refundable pet fee
Smoking Policy
All non-smoking facility
Cancellation Policy
By 4pm day prior to arrival
Fee: room and tax for one night's lodging if not cancelled by 4pm day prior to arrival
Directions
From the North - Vancouver B.C., Everett & Bothell
FOR OUR CANADIAN VISITORS – Follow I-5 South from the Peach Arch Border Crossing
Take I-405 South
Take exit 23A – Woodinville/Monroe/WA 202 exit
Stay to the right and take first exit on SR522 – WA202/Woodinville/Redmond exit
Take a right off the ramp onto 131st Street
Take a right on 175th Street
At the 4-way stop, take a left
Follow the road for approximately 2 miles past Chateau Ste. Michelle and Columbia Winery
Driveway to the Lodge is on the left just past Redhook Brewery
From the South - Renton & Bellevue
Follow I-405 North.
Take exit 20B: NE 124th St, and turn right onto NE 124th St.
Follow NE 124th St for about ¾ mile to 132nd Ave NE and turn left at light.
Follow 132nd Ave NE for about 1.3 miles to stop sign of NE 143rd Place.
Take a right at the stop sign of NE 143rd Place
Proceed down hill and over railroad tracks. At bottom of hill,
stay to the right and proceed through the stop sign onto NE 145th St.
Willows Lodge will be on your left just past the Redhook Brewery.
From Greater Seattle
From I-5 south cross Lake Washington via I-90 East or I-520 East
Merge onto I-405 North.
Take exit 20B: NE 124th St, and turn right onto NE 124th St.
Follow NE 124th St for about ¾ mile to 132nd Ave NE and turn left at light.
Follow 132nd Ave NE for about 1.3 miles to stop sign of NE 143rd Place.
Take a right at the stop sign of NE 143rd Place
Proceed down hill and over railroad tracks. At bottom of hill, stay to the right and proceed through the stop sign onto NE 145th St.
Willows Lodge will be on your left just past the Redhook Brewery.
From Sea-Tac Airport
Follow signs to I-405 North towards Renton.
Continue North approximately 20 miles.
Take exit 20B: NE 124th St, and turn right onto NE 124th St.
Follow NE 124th St for about ¾ mile to 132nd Ave NE and turn left at light.
Follow 132nd Ave NE for about 1.3 miles to stop sign of NE 143rd Place.
Take a right at the stop sign of NE 143rd Place Proceed down hill and over railroad tracks. At bottom of hill, stay to the right and proceed through the stop sign onto NE 145th St.
Willows Lodge will be on your left just past the Redhook Brewery.